Wednesday, July 30, 2014

Red quinoa with fried chicken

29 July 2014

Red quinoa with fried chicken

From what I can see, "red" lettuce and "red" onion are more purple than red. No qualms there though, as these two ingredients, along with roasted bell pepper contribute to its name. The quinoa, to me, tasted like curry at first. I think due to the Worcester sauce. Apparently it contained nutmeg as well. Mmm spicy. The fried chicken, store bought as frying large items is kind of a hassle.


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